When discussing health care, we usually refer to medical insurance and prescription drugs, but isn’t that just fixing a broken glass and “unspilling” the spilled milk? Real healthcare is taking care of your health while you still have it, and that’s why we’re here.
Now, we all know that health begins with nutrition, and in this article we’ll try to get to the bottom of the proper diet for your organism, and, at some point we’ll check out is the Scarlet O’Hara’s promise that she “will never be hungry again” (Gone with the Wind, 1939) actually good for her health.
Both ricotta and feta cheese are widely-loved and sought after. The former, for its soft and texture with a mild and sweet flavor, and the latter for its tangy, salty, and crumbly traits.
However, as much as our fondness for these two dairy wonders allow, we can only ever eat so much in one sitting.
So what if you find yourself with several servings of ricotta or feta cheese left? How do you store them and extend their shelf life?
Can you freeze ricotta cheese and feta cheese? Also, we’ll this process affect their taste? We’ll consider these concerns and more in this article!
This humble ground corn is a staple diet of numerous regions around the world. From East Asia to Africa, Europe, and the Americas, you can find cornmeal incorporated into a variety of dishes.
As a matter of fact, cornmeal is so ubiquitous that you may have unknowingly eaten cornmeal in its many forms. If you’ve ever had grits, corn chips, or even corn dogs, then you’ve had a taste of cornmeal, and it’s markedly versatile nature.
However, what can you do if you have a bag of cornmeal that’s been sitting in your cupboard or freezer for ages now? Or maybe someone gifted you with more cornmeal than you know how to handle. You’re now worried that it may all just go to waste.
Before you start incorporating cornmeal into all your dishes in a desperate attempt to avoid wasting them, let’s see if they can last a little longer in storage.
Attention readers! There was the ultimate fight in my neighborhood.
What’s all the fuss about?
Well, as you know we are the community of passionate amateur cooks. A few weeks ago, my dear friends and I discussed the topic of fermentation and which crock is the best for that use. Surprisingly, all five of us had a different opinion!
Chicken salad is one of the most balanced meals out there. It’s a versatile meal that doesn’t have any particular recipe. The idea with a chicken salad is to meet the right amount of protein and fiber without needing to eat high-calorie food.
Since there’s no real recipe for preparing it, chicken salad can have different flavors. It can be tangy, smoky, and creamy depending on the dressing and leafy greens that you’ll use.
Knowing what goes with chicken salad will help you prepare a complete meal that’s pleasing to the palate.Continue reading
Baked beans are one of the most versatile meals around. You can modify these beans into how you like them to be.
For example, if you’re looking for a heavy dish that’s a meal on its own, you can cook it with meat like sausages. On the other hand, if you’re thinking of vegetarian cuisines, you can serve it with baked sweet potatoes.Continue reading
One dish at the very heart of Texan, Tex-Mex, and southwestern cuisine is Ranch style beans.
If you’ve ever visited The Lone Star State, you’ve mostly enjoyed this Texan staple topped with cheese and rice, an enchilada side dish, in a meat and beans salad, or all of these at the same time!
Sadly, as quick as the addiction the sets in once you try these unique canned beans is the immediate realization of its absence outside of the Friendship state. What’s worse, the craving for it quickly follows.
If you feel the same way, complete with a somewhat paralyzing need, then you might want to get this nine important things for great ranch style beans substitute.
Additionally, making these at home will give you control over its ingredients and seasoning. In other words, you might even end up with something healthier and more delicious!